Why in the News?
- The Sundarbans’ Sustainable Aquaculture in Mangrove Ecosystems (SAIME) model has received Global Technical Recognition from the UN’s Food and Agriculture Organisation.
What’s in Today’s Article?
- About Sundarbans (Introduction, Sustainable Aquaculture, FAO’s Recognition, Significance, Way Forward, etc.)
The Sundarbans: A Fragile Ecosystem of Global Importance
- The Sundarbans, spanning India and Bangladesh, is the world’s largest mangrove delta and a UNESCO World Heritage Site.
- The Indian portion, located primarily in West Bengal, covers nearly 9,630 square kilometres and supports millions of people who depend on fishing, aquaculture, honey collection, and agriculture for their livelihoods.
- However, this region is increasingly threatened by climate change, rising sea levels, soil salinity, and land-use change.
- Frequent cyclones like Amphan and Yaas, coupled with unregulated aquaculture and deforestation, have severely impacted both biodiversity and human livelihoods.
- In this context, the integration of mangrove conservation with sustainable economic activities has emerged as a key model for resilience and adaptation.
Sustainable Aquaculture in Mangrove Ecosystems: A Climate-Resilient Model
- The Sustainable Aquaculture in Mangrove Ecosystems (SAIME) initiative, developed by the Nature Environment and Wildlife Society (NEWS), represents a pioneering approach to balancing livelihood needs with ecological conservation.
- Implemented in the Sundarbans region of North and South 24 Parganas districts, the project has demonstrated that sustainable shrimp farming can coexist with mangrove restoration.
- Under this model, aquaculture ponds maintain 5%-30% mangrove coverage, ensuring that biodiversity, carbon sequestration, and coastal protection are integrated into shrimp farming practices.
- The mangrove litter also serves as natural fodder, replacing expensive chemical feed and thus reducing production costs significantly.
- After years of implementation across 29.84 hectares by 42 fish farmers, the average net profit per farmer increased by over 100%, highlighting the model’s financial viability.
FAO’s Global Recognition of the Sundarbans Model
- Recently, during its 80th Anniversary and World Food Forum held in Rome, the Food and Agriculture Organisation of the United Nations conferred Global Technical Recognition on the SAIME model.
- The recognition highlights how a community-based, nature-integrated model can contribute to climate resilience, sustainable food systems, and biodiversity conservation.
Balancing Livelihoods with Mangrove Conservation
- The Sundarbans have seen rapid land-use transformation over recent decades, with unregulated shrimp monoculture leading to widespread mangrove destruction.
- The SAIME model was conceptualised as a counter-narrative to exploitative aquaculture practices, promoting an ecosystem-based and community-driven
- The project involves community participation at every stage, from pond management to mangrove plantation, ensuring that conservation efforts are locally owned and socially inclusive.
- Farmers are trained in Good Aquaculture Practices (GAPs), including maintaining water quality, using organic inputs, and avoiding antibiotics or synthetic feed.
- This integrated approach has multiple benefits:
- Environmental: Mangroves act as natural buffers against cyclones and tidal surges, reducing coastal erosion and supporting marine biodiversity.
- Economic: Reduced input costs and improved yields have doubled farmer income.
- Social: Community participation fosters environmental stewardship and local empowerment.
- Climate: Enhanced mangrove coverage aids in carbon sequestration, supporting India’s broader climate action commitments under the Paris Agreement.
Broader Significance for India’s Blue Economy
- India’s coastal regions are highly vulnerable to climate risks, and unsustainable aquaculture has often undermined long-term ecological balance.
- The SAIME model aligns closely with the Government of India’s Blue Economy Policy, which seeks to integrate marine resource sustainability with economic development.
- It also resonates with the Sustainable Development Goals (SDGs), particularly:
- SDG 1 (No Poverty) - through livelihood diversification;
- SDG 13 (Climate Action) - via carbon sequestration and coastal resilience;
- SDG 14 (Life Below Water) - promoting sustainable use of marine resources; and
- SDG 15 (Life on Land) - through mangrove restoration and habitat protection.
- Experts suggest that similar models could be replicated in Andhra Pradesh, Odisha, and Kerala, where shrimp farming is economically significant but ecologically challenging.
Way Forward
- The FAO’s recognition of the Sundarbans aquaculture model underscores the need to scale up community-based, climate-resilient aquaculture systems across India’s coastal belts. Policymakers can leverage this model to:
- Integrate mangrove conservation into all aquaculture policies.
- Incentivise farmers adopting sustainable practices through carbon credit mechanisms.
- Promote training and capacity-building among coastal communities.
- Such initiatives can help India transition toward a low-carbon, biodiversity-friendly, and inclusive blue economy, aligning economic growth with environmental stewardship.